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Showing posts with label Organ Meat. Show all posts
Showing posts with label Organ Meat. Show all posts

Saturday, March 8, 2014

Chicken Livers in Wine


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Hello!  I hope you are having a great weekend!  The weather around here is so lovely.  The sun is out and melting the rest of the ice on the ground.  I'm celebrating this wonderful change in weather by making the next recipe in the Family Weight Watching chapter from the GH Cookbook of 1963.  I present to you Chicken Livers in Wine (3 servings).